JOB DESCRIPTION:
PRIMARY RESPONSIBILITIES
Provide overall leadership to operations team on GMP & compliance. Responsible for planning,execution, monitoring and overall supervision of safe guard
(Protecting the product, GMP compliance ) related initiatives ensuring Abbott Standards. Primary purpose of role is to focus on highest sandard of food safety, GMP, Hygiene, Quality & system complaince. Drive projects / actions related to continuous improvement in same.
MAJOR RESPONSIBILITIES
To ensure highest standards of GMP & hygiene compliance in ManufacturingTo drive culture of food safety and quality at shopfloor by developing system and monioting planPromote and foster good human relations within the department & plant-wide and work to ensure that employees embrace the Abbott Values.
To assume responsibility of improving efficiency and quality in manufacturing operations.Ensure periodic review of maintenance programs for all equipment & facility to highest level of food safty and hygiene.
Ensure no operational impacts due GMP and compliance related issuesDrive the Business Excellence Program and Lean/Sigma continuous improvement initiatives in the department. (RCA,OSW etc.)
Action execution of standardize non-routine cleanings / risk assessment /mitigation, in line with revised EMP policy
Non-routine detects investigation, corrective & prevetive actionsGlobal CAPA assessment & executionProactive execution of preventive actions to avoid POP events in line with revised safeguard policy. Documnetation in line with global safegurad policy compliance
Indentify GMP improvement actions, closure, monitoring for compliance & sustenanceGMP maintennace work order optimisation & change management complianceProvide relevant training to teams to educate & motivate employees maintain Highest level of Food safety and compliances.
Lead and manage specific projects as required.Timely reporting of Safety, Quality, Food Safety & People related incidents.Ensure 5S & safe working across area of operations, cleaning & sanitizing chemicals storage & handling.
To analyze Root Cause and executing CAPA for all events & GMP observatuion& complaince in area.
To ensure 100% adherence to SOPs for operations, cleaning & hygiene maintennaceTo handle internal & external audits & compliance reviews. Ensure compliance to food safety related concerns in Manufacturing
To engage self & operation's team on continuous improvement of overall operations.Take responsibility for the career development /planning and performance discussion of the team members by continuous training / coaching of shift crew in the span of control
The base pay for this position is
N/A
In specific locations, the pay range may vary from the range posted.
JOB FAMILY:
Manufacturing
DIVISION:
ANSC Nutrition Supply Chain
LOCATION:
India > Jhagadia : Operation Support
ADDITIONAL LOCATIONS:
WORK SHIFT:
Standard
TRAVEL:
Yes, 15 % of the Time
MEDICAL SURVEILLANCE:
Not Applicable
SIGNIFICANT WORK ACTIVITIES:
Continuous sitting for prolonged periods (more than 2 consecutive hours in an 8 hour day)