Manager in Training (Food & Beverage) - San Francisco at Embarcadero

Join Our Team

The Four Seasons Hotel San Francisco at Embarcadero seeks a Food & Beverage Manager in Training (M.I.T.) to join our talented team! As an M.I.T you will spend 12-18 months rotating through our Food & Beverage outlets. This position is designed to give you the tools to accelerate your career and succeed as a Manager for Four Seasons Hotels & Resorts. Don't miss this unique opportunity to be part of the world's leading luxury hotel company!

We invite you to join Four Seasons San Francisco at Embarcadero. Our work environment pairs a strong commitment to excellent service and authentic experiences with an emphasis on creativity and innovation. We are looking for individuals with not only the right skills but also the right attitude for the role!

Responsibilities Include (but are not limited to):

• Guest engagement skills to effectively develop guest rapport and ensure strong outlet success in achieving high level of guest comment card scores consistently above benchmark standards
• Restaurant floor presence skills, food & beverage knowledge and attention to service standard compliance detail
• Inventory controls, understanding of international wines, spirits, and beers
• Bar background, ability to understand innovative mixology program
• Complies with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact.
• Works harmoniously and professionally with co-workers and supervisors.

Preferred Qualifications and Skills:

• Reading, written and oral proficiency in the English language is required
• Viable candidates must have a minimum of one (1) year of hospitality experience
• Must be able to cope with stress and work in a high-volume operation
• Must be able to prioritize and multi-task
• Must be able to work a flexible schedule, including days, nights, weekends and holidays
• Bachelor’s Degree in Hospitality Management or equivalent.
• Experience at a top luxury group (Four Seasons preffered)
• Systems knowledge using Micros, Hotsos, Avero, & Opentable

Working at Four Seasons

Four Seasons can offer what many hospitality professionals dream of – an opportunity to build a life-long career with global potential and a real sense of pride in work well done. In line with our plans for future growth, we are committed to staff levels that are in keeping with our extraordinary staff-to-guest ratios. We believe that attitude counts as much as skill. As a result, Four Seasons hires motivated people who we train to perform superbly, while we create an environment where they can flourish. Ultimately, our culture breeds success, and rewards it in many different ways.

Four Seasons offers an award winning work environment and an excellent benefits package which includes:

• Hourly Rate: 32.66
• Generous medical, dental & vision insurance plans
• 401k Retirement plan
• 8 weeks of New Parental Leave Pay
• Complimentary accommodation at other Four Seasons Hotels and Resorts
• Complimentary Employee Meals
• Paid holidays, vacation & sick days

Learn more about what it is like to work at Four Seasons – visit us:

http://jobs.fourseasons.com/

https://www.linkedin.com/company/four-seasons-hotels-and-resorts

https://www.facebook.com/FourSeasonsJobs

https://twitter.com/FourSeasonsJobs

We look forward to receiving your application!