Overnight Kitchen Mechanic (General Maintenance 1)
Four Seasons Hotels and Resorts
Lanai - Beach Resort, Unknown
Contract
Competitive
OfficeExecutive
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Located on the southeastern coast of the pristine island of Lāna’i, lies the secluded retreat of Four Seasons Resort Lāna’i, an oceanfront destination offering travelers a curated, personalized island escape. The five-star, five-diamond Resort offers outdoor restaurants, including Nobu Lāna’i, a kid’s club, Tennis Garden, cultural programming, beach and pool with spacious seating areas nestled among tropical gardens, Hawanawana spa and luxury retail boutiques. Built on lava outcroppings, the award-winning Jack Nicklaus-signature golf course features ocean views on every hole. Island activities, many managed by Four Seasons include sunset sails and whale watch tours, horseback riding, sporting clays and archery, biking, hiking, and aerial adventures at Lanai Adventure Park or learn about Hawaiian wayfinding at the on-site observatory.GENERAL MAINTENANCE1-OVERNIGHT KITCHEN MECHANIC
The Four SeasonsResortLāna’iis lookingforanOvernight KitchenMechanic whosharesa passion for excellence and who infusesenthusiasm into everything they do.Ourteamshave the opportunity toshape our guest experience by providing exceptional knowledge of the Resortand exemplifying the Golden Rule in each interaction.Work authorizationrequired.
WHAT YOU’LLDO
The Overnight Kitchen Mechanicis responsible formaintainingand repairing kitchen equipment to ensure safe, efficient, and uninterrupted resort operations. This role supports the reliability and functionality of back-of-house systems through preventative maintenance, troubleshooting, andtimelyrepairs during overnightoperations.Responsibilities include, but are not limited to:
Diagnose and repair a wide range of commercial kitchen equipment (gas, electric, steam, and refrigeration), ensuring safe and efficient operation
Perform preventive maintenance andcomponentreplacements (motors, thermostats, heating elements, control boards) to extend equipment lifespan and minimize downtime
Install and commission new equipment, completing electrical, gas, and water connectionsin accordance withsafety standards and manufacturer guidelines
Interpret technical schematics, wiring diagrams, and manuals to accurately troubleshoot and resolve issues
Support broader facility maintenance byassistingwith repairs across HVAC, plumbing, electrical, laundry, and guest areas
Respond promptly to maintenance requests and emergencies, ensuring clear communication andtimelyresolution
Maintain cleanliness and organization of engineering areas, including managing grease traps and plumbing concerns
Collaborate with culinary and operational teams to support service needs, whileanticipatingmaintenance requirements and coordinating parts and supplies
Respond to emergency situations such as power failures or safety incidentsin accordance withprocedures
Transport and manage tools, parts, and materials using company vehicles as needed
AndMore!
WHAT TOBRING
Successful candidate mustpossesslegal work authorization in United States
The hospitality business functions seven (7) days a week, twenty-four (24) hours adayand scheduled days and times may vary based on need. Holidays and weekends availability isrequired.While this role ispredominately overnight,candidatemay alsobe requiredtoparticipatein day shifts.
Hawaii Driver’sLicenseand Drivers Abstractisrequiredfor this role
Ability to stand for extended periods,lift upto 50lbs, and push/pull as needed during shifts
Hasrelevant certifications or licenses, such as industry-recognized credentials like Universal Refrigeration, Plumbing, Electrical, Kitchen, Carpentry, Laundry, Painting,etc.
Requires a working technical knowledge of general building maintenance
Preferred 3-5+ years of direct, hands-on experience servicing commercial kitchen or commercial refrigeration equipment withproficiencyin mechanical, electrical, and refrigeration systems.
Knowledge of commercial kitchen and hospitality operations.
JOIN OUR ‘OHANA & ENJOYOUR AMAZING BENEFITS:
Hourly Rate:$37.65
100% Employer contributed Medical, Dental, and Visionbenefits
Competitive wages and other benefits (Retirement Plan, Wellness Credit,etc) as well as Paid Time Off & Holiday Pay
Inclusive and diverse employee engagement & recognition events all year-round
Complimentary stays and exclusive discounts at Four Seasons Worldwide
ComplimentaryEmployee Meals &Dry Cleaning for Employee Uniforms
Owner subsidized on-island housing, inter-island airfare to Oahu and other resources
Comprehensive learning and development programs to help you master your craft
Energizing Employee Culture where you are encouraged to be your true self!
And so much more!
We look forward to receiving your application!
Please note that due to thelarge numberof responses we receive, only candidates being considered for the above position will be contacted for an interview.
Learn more about whatit'slike to work at Four Seasons ResortsLana’i, visit us:
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